Kitchen Aid Cookware: CIA Masters Collection 7-Ply Copper Clad Stainless Steel 8 Inch Saute Pan Review

I just recently replaced many of our Calphalon One aluminum anodized pans with All-Clad stainless line and copper core line since they all warpped badly and no longer stay flat to heat evenly on my flat top glass cooktop. We have been very happy about our new All-Clads, and were looking to replace our 9" Calphalon One chef's pan withh an All-Clad but couldn't find one in similar shape - their 8" are very shallow. It took me several days on-line research to come across CIA's Master line. Luckily we had a local store which carries CIA and had it reasonable priced. I bought the 8" pan and found it was as good as the All-Clad in all heating aspects and it was somewhat deeper all around in contrast to All-Clad's smaller fry pan. My wife is very happy about this purchase. We'd recommend CIA to whoever likes to give it a try.

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Product Description:
8 inch 7-Ply copper clad open skillet has been designed by the Master Chef's of the esteemed Culinary Institute of America to be the top performing cookware on the market.The perfect amount of copper has been layered between layers of aluminum and stainless steel to offer an amazingly responsive and conductive piece of kitchen equipment.The detail to design and functionality are exceptional and will be a welcome addition to your kitchen.

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