Kitchen Aid Cookware: Circulon 9-Inch Round Metal Cake Pan Review

I have several Circulon pots and fry pans, but this was the first bakeware I bought from them.It is very heavy built compared to most bakeware, meaning the metal is pretty thick.Seems like it would last a long, long time, and nothing will dare to stick to it.

To be honest, I haven't made a cake in it, but have made cornbread in it and it just falls out, with absolutely no sticking.I have also cooked burritos in the toaster oven with it and even burned cheese just comes right off.Most of my other non stick bakeware feels pretty cheap next to this one.They also are in various stages of being scratched up.This one still looks brand new after a year or so.The non-stick is quite hard and scratch resistant.

Since this worked out so nicely, I plan on buying their muffin pan.

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Product Description:
Made of heavy weight carbon steel for even baking, our 9-inch round cake pan features a nonstick surface to help cakes release from the pan intact and make cleanup easy. The 9-inch round cake pan is one of the most commonly called for cake pans - you'll want two or three of the same type to make sure your cake layers bake uniformly.