World Cuisine Nonstick 25.37-by-17-1/2-Inch Pastry Mat Review

World Cuisine Nonstick 25.37-by-17-1/2 inch Pastry MatI love kitchen "things" that make assorted cooking activities easier. This mat certainly does that. A perfect size, whether you're messing with pie crust or bread dough or cookie dough or, well, whatever. The big bonus as far as I'm concerned is that when I lay it down on the work surface -- it STAYS there. No more slipping and sliding around while I'm rolling out dough. In spite of the mat's ability to get a grip on things, its working surface is slick enough to allow you to get by with less flour to keep dough from sticking. Cleanup could not be easier and storage is as simple as rolling up the mat and sticking it in a drawer.

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Product Description:
This unique mat is composed of fiberglass and is coated on both sides with non stick silicone, allowing for the dough to be rolled out effortlessly. The World Cuisine silicone ski-resistant counter pastry mat is ideal for kneading, beating and rolling dough or working with sugar and chocolate. This mat can withstand extreme temperature ranges, however it is not designed to be a baking mat and should never be folded or cut in order to fit in a conventional oven.

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