Imusa Victoria Cast Iron Tortilla Press, 6-1/2-Inch Review

My husband is Mexican and is very picky about tortillas.We only eat corn tortillas and don't eat the preservative-laden tortillas in supermarkets.With a bag of Maseca, you can make as good tortillas as it is possible to obtain in the US outside of a huge Mexican enclave with a real tortilleria.We were stuck with an aluminum tortilla press for years and it's a total waste of time -- you cannot get thin tortillas with it at all, because the press is simply too light.This one is terrific.You must use some type of liner, like a slit plastic bag ( a filmy produce bag works great) or wax paper to place the dough between, but you can get super, super-thin tortillas with it.If you have an aluminum tortilla press, give it to a kid to pretend making tortillas with Play-Doh and buy this one.You will not regret it.This is one of the best kitchen purchases I have made in the last ten years and it's an essential in our house.

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Product Description:
The cast iron, tinned Victoria tortilla press is perfect for making your favorite corn or flour tortillas. It is heavy and sturdy allowing for easy handling when pressing. The long pressing handle is re-enforced at the base. The unique design allows for various thicknesses of tortillas. Wash with warm soapy water.

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