Presto 8-Quart Aluminum Pressure Cooker Review

I purchased a bunch of canning gear and as a result was entitled to an additional promotional claim, so I threw this pressure cooker in with it.What a great deal.I was impressed with the solid construction of this cooker, easy to use, nice features.Presto makes a newer one without the handle, but personally I think the handle is far more useful, especially for browning meat prior to pressure cooking, and the new one is priced at twice this one.I just made a batch of rice pudding in this thing, works great.I am looking forward to long years of service with this thing.

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Product Description:
Cooks lighter meals, healthier, fast and easy. Durable polished aluminum for even heating. Includes special ergonomic handles, cooking rack, and recipe book. Pressure regulator maintains proper cooking temperature automatically. Cover lock indicators show at a glance when there is pressure inside the cooker. Pressure cooking preserves flavors and nutrients. Lean meats cook up tender and delicious!

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Chef's Design 6.4-Quart Stainless-Steel Pressure Cooker Review

This fully stainless steel pressure cooker comes with a steaming basket and two weights (6+11.4 psi) all stainless. I was supprised at how solidly built it is, for $40 with free shipping i could not have asked for more. I used it over thanksgiving to cook everything in minutes. The only thing that keeps this from the fifth star is that the lid is slightly more difficult to place on the pot then some models, but seals easily andI had no problem with it while cooking. The weights are of a non-rocking veriety, so the steam engine effect, which some find disturbing, is not a problem with this cooker.

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Product Description:
Stainless Steel Pressure Cooker

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Fagor Duo Stainless-Steel 4-Quart Pressure Cooker Review

I LOVE this cooker!!!It saves me time, work, money, nutrients, cooks 3-10 times faster. You can put food in even if not defrosted [although microwaves help that issue]. They make the best stews, soups, sweet and sour ribs, chili, puddings, cheese cakes etc. You can buy a really inexpensive cut of meat, put in your spices, some water and wine, and in less than 20 minutes it is fork tender. Whenever I have a recipe that calls for cooked chicken [like enchiladas], I buy the less expensive whole chicken, put it in the cooker and in 15-20 minutes it is falling-off-the-bone tender.
This one comes with a double locking system and two levels of pressure; one for veggies and grains; the other for more dense foods like dry beans, meats or squash.I would never be without one again.I'm going to order the companion 6 quart that Fagor makes for those larger meats and veggies!

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Product Description:
Easy, safe, healthy and time-saving, the pressure cooker is a busy cook's best friend. This cooker allows you to select from two pressure settings without changing valves and it has a visual indicator on the handle to tell you when all pressure has been released. You can cook everyday recipes in 1/3 less time while retaining important water soluble vitamins and minerals. Want some examples? Okay, how about a cup of dried black beans ready in about 15 minutes, or an entire 3 lb. chicken ready in about the same? Risotto, done in 7 minutes or a 2 lb. lobster, cooked in 3?

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