Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer Review

I own three pieces of cast iron cookware, and this item is one of them... and among my favorite cooking implements, period.For dishes requiring steady, even heat and for cooks who require durable cookware with easy clean-up, cast iron CANNOT be beat!
This fryer is going to last forever.Its care is easy: I scrub it with hot water only, and dry it with an old rag and apply a thin layer of vegetable oil while the iron is still hot... a year and a half later, it's still rust-free and delivering the reliable service I have come to expect and admire.No scratches interfere with its performance, as is the case with my allegedly-long-lasting Wearever nonstick cookware set (what a waste of money THAT was!). In fact, in this particular chicken fryer, I've produced everything from french fries to spaghetti sauce to eggs and bacon to french toast!It's a dependable griddle, skillet, grill, and pot, and it goes right from the stovetop and into the oven for maximum versatility.
The best thing about the chicken fryer is its somewhat smaller circumference than the skillet or the Dutch oven.It takes up a bit less stovetop space and provides greater depth, making it ideal for small batches of soups, stews, or deep-fried goodies.
I am an avid home-chef, and I can say without exception that my cast-iron cookware is the best kitchen investment I've ever made.

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Product Description:
For the best fried chicken, this Lodge cast-iron fryer is the answer. Made of some of the finest cast iron around, the heavy-duty pan has been crafted with precision molds and exacting wall thickness. Fryer features 8"-dia. cooking surface; long handle and large grip; 2 smaller grips on sides of pan; molded pour spout; 3-qt. capacity and lid. Pan arrives pre-seasoned and ready to use. Includes recipes. Wipe clean. Made in USA. 3-1/2H".

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Lodge Logic Pre-Seasoned 10-1/4-Inch Deep Skillet Review

I'll keep this short and sweet; this is Lodge Logic's 3-qt. chicken fryer, without the lid. (Amazon says the chicken fryer is 4" deep, but Lodge's web site confirms both are 3" deep).

So... if you already have a 10" lid, don't need another one and want this style pot, this is a good value.

It has all the great traits you expect of Lodge Logic - excellent, even heat transmission, natural non-stick seasoning, and complete invulnerability to anything your burners can dish out.The size is very handy for things like chili for one or two, where the additional depth is welcome but a Dutch oven would be overkill, and the 10" skillet/chicken fryer/Dutch oven lid fits this pot.I'm very pleased with this deep skillet and already had a lid.

So... if you have a Lodge lid and/or have a 5-qt Dutch oven in the same order, go for this pan!If you want to get a lid with it, get the Lodge Logic chicken fryer; it's much cheaper than buying the deep skillet and lid separately.

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Product Description:
Lodge's new Pre-seasoned deep skillet is 10 1/4" in dia and 3" deep. Great for cooking larger portions or as a chicken fryer. Cast Iron conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic Pre-Seasoned finish means you can enjoy all the benefits of cooking with Cast Iron without having to season it. This pan does not come with a cover.

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Lodge Logic Pre-Seasoned 10-1/4-Inch Deep Skillet Review

I'll keep this short and sweet; this is Lodge Logic's 3-qt. chicken fryer, without the lid. (Amazon says the chicken fryer is 4" deep, but Lodge's web site confirms both are 3" deep).

So... if you already have a 10" lid, don't need another one and want this style pot, this is a good value.

It has all the great traits you expect of Lodge Logic - excellent, even heat transmission, natural non-stick seasoning, and complete invulnerability to anything your burners can dish out.The size is very handy for things like chili for one or two, where the additional depth is welcome but a Dutch oven would be overkill, and the 10" skillet/chicken fryer/Dutch oven lid fits this pot.I'm very pleased with this deep skillet and already had a lid.

So... if you have a Lodge lid and/or have a 5-qt Dutch oven in the same order, go for this pan!If you want to get a lid with it, get the Lodge Logic chicken fryer; it's much cheaper than buying the deep skillet and lid separately.

Click Here to see more reviews about: Lodge Logic Pre-Seasoned 10-1/4 Inch Deep Skillet

Product Description:
Lodge's new Pre-seasoned deep skillet is 10 1/4" in dia and 3" deep. Great for cooking larger portions or as a chicken fryer. Cast Iron conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic Pre-Seasoned finish means you can enjoy all the benefits of cooking with Cast Iron without having to season it. This pan does not come with a cover.

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Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover Review

Being the proud owner of several other Lodge cooking vessels, I boldly tried my hand at frying.All I can say is wow.
The chicken fryer works wonders on chicken, veal, and cube steak.All of the cast iron properties come in to play when using the fryer, and it provides the control and the stability needed when frying foods.The heavy weight gives it stability, and the heat retention properties mean that you can control your cooking efforts more efficiently.
Try the fryer, you won't be disapointed!

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Product Description:
Lodge cast-iron cookware has long been admired for its superior heat retention and even heat distribution, but now the company adds another enticement with its Lodge Logic line. All Lodge Logic cookware, including this 5-quart chicken fryer, comes preseasoned via a proprietary "electrostatic" vegetable oil spray system and is ready for cooking right out of the box--unlike traditional Lodge cookware, which needs seasoning in your home oven before use. During the timesaving preseasoning process, oil penetrates deeply into the cast-iron surface while a high-temperature gas oven seals it in, preserving the cookware for generations and creating an attractive heirloom finish.
The chicken fryer measures 12 inches in diameter and 3-1/4 inches deep--an ideal size for not only frying poultry, but also making casseroles, enchiladas, and pan sauces. The vessel is deeper than most skillets, and delivers a smooth, consistent temperature without wasting heat. The pan's esteemed heat retention is especially ideal for slow-cooking recipes that call for tender meats and rich, seasoned flavors. In addition, the underside of the iron lid contains several self-basting tips that encourage the condensed juices to continually remoisten the food, keeping the contents succulent and tasty. With proper care, Lodge Logic cast-iron cookware will last a lifetime. Lodge recommends hand washing the fryer, which carries a lifetime warranty, with a stiff brush and hot water.

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Lodge Deep Skillets with Glass Lid Review

Love this skillet! Dont know how I ever cooked without cast iron. Makes excellent Ribeyes and Chicken Parmigiana. Nice and deep, and it has a lid! How cool is that?! Definate keeper:)

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Product Description:
Not even the most expensive stainless steel or aluminum cookware can rival the even heating, heat retention, versatility, value and durability of a cast iron skillet.What other cookware can fry, saute, grill, roast, stew and bake at the expectation level of great chefs?The even heating of cast iron is necessary for golden, tender, perfectly pan-fried chicken. Slow simmering roasts, stews and soups depends on the heat retention that cast iron offers. A kitchen's most essential item, the 5 Quart deep skillet comes with a convenient assist handle and glass lid which is tempered for safety and is dishwasher safe.The knob is oven safe up to 400 degrees Fahrenheit. For more than 100 years, Lodge has been perfecting the proces of making cast iron cookware. They formulate just the right metal chemistry, created exacting mold tolerances for their castings, and developed the perfect wall construction for the best even heating found in cookware. No other cast iron cookware is made to Lodge's strict standards.12" diameter, 3-1/4" deep.

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Emerilware Cast Iron Chicken Fryer with Stainless Steel Splatter Screen Review

This is a great item, this pot can be used use this pot to make many dishes - it is not just a fryer. I have made pot roast, lasagna, casseroles, and deep dish pizza. A few of Emeril's recipes are included in the box also.

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Product Description:
The Emerilware pre-seasoned cast iron chicken fryer with stainless splatter screen has a generous 4-quart capacity with a wide base and deep side walls to facilitate frying chicken and other favorites.The pre-seasoned cast iron is perfect for reaching and maintaining the high heat needed for perfectly fried foods.The included stainless steel splatter screen keeps the countertops and cook top clean.Also perfect for outdoor and campfire use.This set will include five exclusive Chef Emeril recipe cards.

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Heuck 33000 Pre-Seasoned Cast Iron 10-1/2-Inch Chicken Fryer Review

I have ordered several different cast iron pans over the past few months.This one is by far the best.It comes very well seasoned and cooks excellent right from the start.Just make sure you take the time to re-season it and care for it correctly.I was a little disappointed to find out that the cover is only heat safe to 350 degrees while the pan is safe to 500 degrees but not a big deal.

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Product Description:
Don't just purchase a piece of cookware purchase cast iron cookware that will last for generations. Pancakes, eggs, bacon, casseroles, cakes and pies somehow taste better when cooked in heavy pre-seasoned cast-iron cookware. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Pre-seasoned out of the box saves you time and helps with easy cleanup.

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