
I bought two and they were better than I expected.The cast-iron pans are perfect for fajitas, but they also work great for a couple of hamburgers, bacon, veggies or anything else you'd like to "grill" on the stove (or on a real grill) when you don't need big, round, cast-iron pan.The top varnish on the wooden pan-holders quickly gets toasted, but that's part of it's charm, it goes with the cast iron.The little pot-holders for the handles are great for the table, but a larger mitt is safer while grilling.NOTE: this IS cast iron and you will need to properly "season" the pans before you first use them to keep food from sticking.
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Mr. Bar-B-Q Cast-Iron Ribbed Fajita Platter SetProduct Description: Cast iron ribbed fajitta platter set, with protective mitt and special designed rib to channel grease away

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