Chicago Metallic Professional Nonstick 9-Inch Square Cake Pan Review

Chicago Metallic Professional Nonstick 9 inch Square Cake PanThis pan is excellent for baking brownies.I bake at 25 degrees lower than the recipe and the bottoms of the brownies are perfectly baked - not too dark or too light.It's wonderful to bake with nonstick pans.It's very heavy-duty and will last a lifetime if cared for properly.I highly recommend this product.

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Product Description:
Brownies, gingerbread, shortbread, all are likely candidates for baking in a square pan like this one. The non-stick surface will assist with "de-panning" the food as well as with clean up.

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