Kitchen Aid Cookware: Circulon Elite 8-Inch and 10-Inch Skillet Twin Pack Review

I've only had these pans for a few weeks, but I'm quite satisfied with them so far.

My use is mainly for eggs and other sticky foods that I find can present problems for otherwise high quality cookware - it seems that durable non-stick surfaces are relatively high technology, whereas all other aspects of top cookware involves quality hand manufacture of relatively low-tech construction.

Anyway, these Circulon pans are medium weight - not quite as thick and heavy as the aforementioned super-premium makes, but heavier than cheapo junk.

And, the non-stick surface is top-notch.Evidently, the grooved surface does indeed work - eggs and other foods hardly stick at all - less than any other new pan I've used.Cleanup is quite easy as a result.

Hopefully, the durability will be as good as claimed by Circulon - but so far, everything about the pans would lead me to believe their claims.

PSThe description here is inaccurate in one aspect - this package does not include any covers for the pans.But for frypan uses, you would probably want a splatter shield rather than a cover anyway.

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Product Description:
One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.

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