
Sturdy cookware. Glass lids do form perfect seals, and each has a small steel-ringed hole to release steam.When I showed the cookware to the carpenter who installed our glass-ceramic cooktop, he said, "You got all these for sixty dollars?These are professional quality.You know that!"I prefer cooking on stainless steel like this cookware, not being keen on ingesting non-stick surfaces, which always get scratched, particulary when others use the pans.I highly recommend this cookware, particularly if you have a glass-ceramic cooktop.The flat stainless steel bottoms of the pans stay put and don't leave discoloration on the glass as copper does.This heafty cookware heats evenly, and it is easy to clean.
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Maitre Chef Stainless-Steel Professional 7-Piece Cookware Set
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