Although these bowls are expensive, I truly believe they are worth the price.My husband and I love french Onion Soup and I never have to worry that these bowls are going to crack under the broiler - unlike some other bowls we have used in the past.Plus clean-up with these is a breeze!I never have to scrub off the last remnants of the the baked-on cheese, it just slides right off under a little running water.As always, you get what you pay for...and these are worth the price!
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Product Description:
A classic but very decorative shape for serving soup, making an excellent start to your dinners. The lion's head soup bowl is oven-resistant, thanks to the Ceradon?? manufacturing process that is exclusive to Emile Henry. Oven-safe up to 450 degrees for baking; broiler-safe for quick,top-browing only, when preparing French Onion soup, for example.About Emile Henry... In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays. Containing no lead or cadmium, the clay is one of the best materials for baking and serving.
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